The burger market in Fez is exploding
Burger spots multiply in Fez. Good news for fans — there’s choice. But between international fast food, improvised counters, and premium restaurants, how to choose? Here are the 7 concrete differences that make Mister Jack.
1. Homemade bread, not received frozen
Most Fez burger places buy frozen buns, defrost, toast. We bake daily on-site.
2. Selected meat, not standardized
We work the best halal beef cuts for tenderness.
3. Smashburger cooking, not thick patties
Our signature: the New York smashburger technique.
4. Homemade sauces
No bulk industrial sauces. Our recipes, our dosing.
5. Homemade fries too
Cut and cooked to order in clean oil.
6. Prepared to order, never advance
Your burger starts to exist when you order it.
7. Wide and late delivery zone
Open until midnight (Fri/Sat until 2 AM). We deliver to Fez, Meknes, Sefrou, Imouzzer Kandar, Boulemane.
What we own
We don’t claim to be the cheapest. We claim to be the most demanding on quality.
1 avenue Saint Louis, Ain Chkef, Fez 30050 • +212 6 91 53 79 84
